Fried Crimson Tomatoes are a scrumptious twist to the standard fried inexperienced tomato! Crispy outdoors and purple, ripe tomato on the within!
SOUTHERN FRIED TOMATOES
Fried Tomatoes are a basic Southern consolation meals dish. Now, usually once you consider fried tomatoes, you consider Fried Inexperienced Tomatoes. However what about juicy, purple ripe tomatoes? Particularly for these of you who don’t love inexperienced tomatoes, that is the right recipe for you! The crispy golden coating offers a crunchy distinction to the mushy, tender slices of purple tomatoes on the within. I am gonna present you the best way to fry them the old style approach and a extra trendy approach by utilizing the air fryer!

FREQUENTLY ASKED QUESTIONS:
Correctly slicing your tomatoes is vital. You don’t need tomatoes which can be too skinny and you do not need tomato slices which can be too thick and have a tough time cooking. Ideally, you need your slices of tomatoes to be ¼-inch to a ½-inch thick.
I choose beefsteak tomatoes however you should use different varieties. Roma tomatoes or plum tomatoes are an important choice too, particularly since they’ve much less water.
For those who discover that your tomatoes are further watery or your breading is not sticking once you go to fry the purple tomatoes, I like to recommend making an attempt to dry the tomato slices a bit earlier than making an attempt to bread them once more. Pat the tomato slices within the paper towels somewhat greater than you probably did the primary time, then rebread and take a look at once more. You too can double coat them, that means dredge them via the moist combination then the flour combination twice earlier than frying.
Completely! These could be beautiful on a BLT sandwich or on a burger. Speak about taking your sandwich to the subsequent stage! The following time you go to make a sandwich and wish to add some tomatoes, strive utilizing a slice or two of those.
For those who’re out of buttermilk, you should use milk or heavy cream.
Leftovers ought to be saved within the fridge in an hermetic container for as much as 5 days. When storing them, they should be in a single layer or use parchment paper in between every layer.
Moreover, you’ll be able to freeze the fried tomatoes for as much as 1 month. You should definitely use parchment paper in between layers if freezing, or flash freeze them individually first.
Reheat leftovers within the oven for 10-Quarter-hour within the oven at 400F, turning midway via. Enhance time if reheating from frozen.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)
- beefsteak tomatoes
- garlic powder
- buttermilk
- giant eggs
- cornmeal
- all function flour
- parmesan cheese
- salt and pepper

HOW TO MAKE FRIED RED TOMATOES
Begin by prepping the tomatoes first and putting 3 layers of paper towels on a wire rack.

Place the tomato slices on the paper towels and allow them to drain any extra moisture. Sprinkle garlic powder over tomato slices whereas they drain for about 20 minutes, flipping them midway via. Pat slices of tomatoes with a paper towel in the event you see extra liquid after that point. You want the tomatoes very dry for the breading to stay. Line a baking sheet with parchment paper.

Whisk buttermilk and egg collectively in a medium mixing bowl.

Mix cornmeal, flour, Parmesan cheese, salt, and pepper in one other mixing bowl.

Rigorously dredge every slice of tomato within the buttermilk combination then coat within the dry combination earlier than putting them on the ready baking sheet.

Oil Frying Instructions:
In a big skillet, over medium warmth, warmth about ½-inch of oil till the oil begins to shimmer. Place tomatoes within the skillet in batches and fry 2-4 minutes on all sides, or till they are a golden brown shade. Don’t overcrowd the skillet. Use a fork to flip the tomatoes.

When the tomatoes are fried, take away and place on a paper towel lined plate. Serve with basil (non-obligatory).
Air Fryer Instructions
Spray the air fryer basket with olive oil nonstick cooking spray and place the breaded tomatoes in. Don’t overcrowd the basket. Air must flow into across the tomatoes so this may should be finished in batches.

Air fry at 400F for 8-10 minutes. Air fryer doesn’t should be preheated first. Flip midway via. They’re finished once they’re golden brown in shade. Serve with basil (non-obligatory) and revel in!

CRAVING MORE RECIPES?

Fried Crimson Tomatoes (in oil or the air fryer)
Fried Crimson Tomatoes are a scrumptious twist to the standard fried inexperienced tomato! Crispy outdoors and purple, ripe tomato on the within! You should use an air fryer or oil!
Servings: 10 servings
Energy: 377kcal
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Directions
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Begin by prepping the tomatoes first and putting 3 layers of paper towels on a wire rack.
-
Place the tomato slices on the paper towels and allow them to drain any extra moisture. Sprinkle garlic powder over tomato slices whereas they drain for about 20 minutes, flipping them midway via. Pat slices of tomatoes with a paper towel in the event you see extra liquid after that point. You want the tomatoes very dry for the breading to stay.
-
Line a baking sheet with parchment paper.
-
Whisk buttermilk and egg collectively in a medium mixing bowl.
-
Mix cornmeal, flour, Parmesan cheese, salt, and pepper in one other mixing bowl.
-
Rigorously dredge every slice of tomato within the buttermilk combination then coat within the dry combination earlier than putting them on the ready baking sheet.
Oil Frying Instructions:
-
In a big skillet, over medium warmth, warmth about ½ inch of oil till the oil begins to shimmer.
-
Place tomatoes within the skillet in batches and fry 2-4 minutes on all sides, or till they are a golden brown shade. Use a fork to flip the tomatoes.
-
When the tomatoes are fried, take away and place on a paper towel lined plate to empty then serve.
Air Fryer Instructions
-
Spray your air fryer basket with olive oil nonstick spray and place the breaded tomatoes in. Don’t overcrowd the basket. Air must flow into across the tomatoes so this may should be finished in batches.
-
Air fry at 400F for 8-10 minutes (no have to preheat the air fryer first). Flip midway via. They’re finished once they’re golden brown in shade. Serve with basil (non-obligatory) and revel in!
Vitamin
Energy: 377kcal | Carbohydrates: 24g | Protein: 10g | Fats: 28g | Saturated Fats: 6g | Polyunsaturated Fats: 13g | Monounsaturated Fats: 7g | Trans Fats: 0.2g | Ldl cholesterol: 43mg | Sodium: 467mg | Potassium: 506mg | Fiber: 4g | Sugar: 5g | Vitamin A: 1613IU | Vitamin C: 23mg | Calcium: 187mg | Iron: 2mg
Dietary Disclaimer
“The Nation Cook dinner” will not be a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are vital to you, we suggest working the elements via whichever on-line dietary calculator you like. Energy can fluctuate fairly a bit relying on which manufacturers have been used.